1. Maturity: Mid-early maturity, about 70 days after transplanting.
2. Shape: Flat shape.
3. Weight: 1.5-2.2kg.
4. Color: Green outer leaves with wax powder and yellow inner layers.
5. Planting time: Spring and autumn in the open field.
6. Key trait: Good uniformity and flatness, tolerant to cracking, heat and dry climate.