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SC106

1. Maturity: Early maturity, about 60 days from transplanting to harvest.

2. Shape: Round shape.

3. Weight: About 1.5kg.

4. Color: Deep green outer leaves with yellow inner layers.

5.Resistance: Black rot resistance, Verticillium wilt resistance.

6. Planting time: Spring, over-summer and autumn in the open field.

7. Key trait: Green color with more green leaf layers, short central pillar.